Kimbara Menu (Update 2025)

Welcome to Kimbara, a vibrant Peruvian sports bar located in the heart of San Francisco! This distinct dining destination combines the rich flavors of Peru with an energetic atmosphere, making it a perfect spot for food lovers and sports enthusiasts alike.

The menu is a delightful journey through traditional Peruvian cuisine, showcasing dishes like Ceviche Chalaco, with its fresh seafood marinated to perfection, and Anticuchos de Pollo, flavorful skewers that are simply irresistible. Additionally, the array of empanadas—beef, cheese, spinach, and chicken—offers a taste of home in every bite.

For main courses, savor the Lomo Mar y Tierra, a stunning beef and shrimp combination. Kimbara also highlights healthy options, presenting delectable salads infused with Peruvian ingredients, such as their KK Salad featuring quinoa and kale. Whether enjoying a meal indoors or in the lively outdoor seating, Kimbara promises a culinary experience filled with authentic flavors and a vibrant community spirit.

Appetizers

Anticuchos de Pollo

Chicken, bell peppers, and red onion skewers with grilled potato slices, Peruvian corn, Salsa Criolla, and side of Peruvian hot sauce

$14.00

Ceviche Chalaco

Fish, shrimp, calamari and mussels marinated in fresh lime, thinly sliced onion, cilantro, Peruvian yellow chili and rocoto with side of sweet potato and 2 types of Peruvian corn

$20.00

Ceviche Clasico

Fish marinated in fresh lime, thinly sliced onion, cilantro and Peruvian pepper with side of sweet potato and 2 types of Peruvian corn

$18.00

Empanadas de Carne

Baked made from scratch beef empanadas with a lime and rocoto cream

$18.00

Empanadas de Queso y Espinaca

Baked made from scratch cheese and spinach empanadas with a lime and rocoto cream

$18.00

Empanadas de Pollo

Baked made from scratch aji de gallina (Peruvian creamy yellow pepper chicken) empanadas with a lime and rocoto cream

$18.00

Leche de Tigre

Spicy cocktail with fresh lime, diced onion and pieces of marinated fish served with sweet potato, Peruvian corn and fried plantain chip

$18.00

Ceviche de Salmon

Salmon marinated in fresh lime, thinly sliced onion, cilantro, mango pieces, and Peruvian pepper

$22.00

Coctel de Camaron

Shrimp cocktail with pico de gallo, cilantro, avocado, cucumber, and crackers

$22.00

Los Parceros

Three types of ceviche: yellow pepper, cilantro, and pantera served in patacones (fried green plantain)

$18.00

Camaron Crocante

Mashed sweet potato, our sangria reduction sauce, topped with lightly breaded fried shrimp

$14.00

Alitas Kimbara

Sauted chicken wings with mango habanero sauce.

$15.00

Patacones al Mojo de Ajo

Bowl-like fried green plantains filled with shrimp sauted in white wine and garlic sauce.

$15.00

Calamar Frito

Fried calamari with our version of a tartar sauce.

$15.00

Caesar Salad

Romaine lettuce, housemade croutons and cheese with side of caesar dressing. Add chicken for an additional charge.

$11.00

KK Salad

Kale, Peruvian quinoa, thinly sliced red onion, grape, dried cranberries, caramelized walnuts, and feta

$13.00

Sopa a la Minuta

Beef, diced onion, angel hair pasta, potato, egg, milk

$17.00

Sopa de Lentejas

Lentil soup with zucchini, carrots, potatoes, celery, and squash

$14.00

Salad & Soup

Main Course

Lomo Mar y Tierra

Beef and Shrimp sauted with fries, tomato, onion, and cilantro with choice of rice

$28.00

Vaca Frita con Tacu Tacu

Grilled flat steak topped with caramelized onion, fried plantain, two eggs, and Tacu Tacu (Peruvian mixture of rice and beans)

$24.00

Penne Pasta

Pesto or Alfredo sauce with broccoli, carrot, and zucchiniOr choice of protein

$17.00

Arroz con Mariscos a lo Norteo

Cilantro based Peruvian paella with shrimp, calamari, and mussels topped with salsa Criolla (Peruvian onion relish)

$24.00

Sudado de Pescado

Fish stew with tomato, onion, squash, yuca and side of white rice

$24.00

Chaufa de Quinoa con Pollo

Quinoa with scrambled egg, green onion, mung bean sprouts, and red bell pepper with chicken breast in a Thai sauce

$18.00

Pasta Primavera

Fettuccine shrimp pasta with chopped tomato and garlic in a white wine sauce

$20.00

Pollo Parmesano

Lightly breaded chicken breast, marinara sauce topped with cheese, and penne marinara

$21.00

Lomo Saltado

Beef sauted with fries, tomatoes, onions, and cilantro with side of white rice or upgrade to fried rice

$22.00

Arroz blanco

White rice

$4.00

Chaufa

Fried rice

$6.00

Canchita

Peruvian toasted corn

$3.00

Choclo

Boiled Peruvian corn

$3.00

Huancaina

creamy yellow sauce

$3.00

Papas Fritas

French fries

$5.00

Rocoto

Spicy Peruvian sauce

$2.00

Salsa Criolla

Peruvian onion relish

$2.50

Tacu Tacu

Peruvian mixture of rice and beans

$6.00

Camote Frito

Sweet potato fries served with a side of rocoto cream.

$5.50

Potato Chips

$4.00

Mixed Fruit

$6.00

Two eggs

$4.00

Toast

$3.00

House Potatoes

$4.00

Queso fresco

$2.00

Tater Tots

$5.00

Sausage

$5.00

Ham

$5.00

Sides

Desserts

Alfajor

Two melt-in-your-mouth cookies made from scratch sandwiched together with dulce de leche.

$3.00

Dulce de Sol

Mini apple pies and Vanilla ice cream

$9.00

Helado de Vanilla o Lucuma

Peruvian fruit or Vanilla ice cream.

$5.00

Budin

Made from scratch bread pudding and Lucuma (Peruvian fruit ice cream).

$7.00

Crema Volteada

Peruvian creme caramel (similar to flan)

$9.00

Inca Kola

Peruvian golden soda

$4.00

Chicha Morada

Peruvian juice made of purple corn, pineapple, lime, and cinnamon

$5.00

Maracuya

Passion fruit juice

$5.00

Coca Cola de botella

Bottle of Coke

$4.00

Lemonade

$5.00

Agua con gas

Sparkling water

$4.00

Bottle of water

$3.00

Shirley Temple

$4.00

Drinks

Brunch

Causa de Lomo

Yellow whipped potato topped with beef sauted with tomato, onion, and cilantro

$18.00

Pan con Chicharron

Pork belly sandwich with fried sweet potato, red onions in lime juice

$10.00

Choripn

Slightly spicy sausage with Salvadorian coleslaw topped with ketchup, mayonnaise, and mustard with potato chips

$11.00

Anticucho Brunch

Chicken skewers served with grilled potato slices, Peruvian corn, salsa criolla, Peruvian hot sauce, and chaufa (fried rice)

$18.00

The Ballers Brunch

(Lomo Saltado a lo Pobre) Beef sauteed with french fries, tomatoes, onions, and cilantro with a sunny side up egg, fried plantain, and a side of white rice or upgrade to fried rice

$24.00

El Trucho

Egg, casamiento (rice and beans), fried plantain, queso fresco, and sour cream

$13.00

Breakfast Sandwich

Egg, ham, lettuce, tomato, and cheese served with our house potatoes

$12.00

Pancakes

Stack of two classic, or banana walnut (+2), dusted with powdered sugar and side of pure maple syrup and mixed berries

$11.00

French Toast

Four triangles dusted with powdered sugar and side of pure maple syrup and mixed berries

$12.00

Kimbara 2x2

Two eggs, sausage, house potatoes, and two slices of toast (subb for tater tots $2)

$13.00

Sabrosito Omelette

Three eggs, red bell pepper, spinach, zucchini, onions, and mushrooms served with house potatoes and two slices of toast (add sausage or ham $2)

$14.00